At a certain
point, I stopped buying wines and started paying attention to vine growers. In France ,
a vine grower is called vigneron or vigneronne (female). I began to realize that an honest and great
vigneron always made wines in the way that resonated with me.
When in restaurants in France, I used to order a bottle of wine by the name of the
bottle. I noticed the sommeliers said “Oui”. Then, they always stated the name of
vigneron/ vigneronne. That simple
gesture says a lot about the approach to wines.
I now have learned to order by a vigneron or vigneronne, followed by the name of
cuvée.
Above is a photo
of the chalk board at Le Chateaubriand in Paris – perhaps, one of the most
compelling restaurants in that city. The
chalkboard simply lists all vignerons and vigneronnes - not a single name of bottles
is mentioned.
PS: The photo is
a courtesy of Bertrand Celce of Wine Terroirs.
I highly recommend the website.